How to eat kiwi fruit if it is too sour? How to eat kiwi fruit if it is too sour?

Many people like to eat kiwis, but some people think that kiwis are too sour and can't eat them at all. What should we do? In fact, those kiwis that are too sour are mostly not fully ripe. In this case, you can ripen them as necessary, or eat them with other sweet ingredients, so that their sourness will be much lighter and their taste will become more acceptable to people.

How to eat kiwi fruit when it is too sour

1. If kiwi fruit is too sour, it can be ripened as necessary. The sour taste will fade after it is fully ripe. When ripening, you can put the unripe kiwi fruit in a sealable plastic bag, and then put a few naturally ripened apples or pears in it, seal the mouth of the plastic bag, and place it in a warm environment. After about three days of ripening, the kiwi fruit inside will become soft, and you will find that it is not so sour when you eat it again.

2. Kiwi fruit can also be divided into several varieties. Some varieties of kiwi fruit taste very sour even when they are fully ripe. In this case, you can pair them with some sweet ingredients. The easiest way to eat them together is to wash the kiwi fruit, remove the skin and cut it into slices. Put it on a clean plate, then drizzle with appropriate amount of honey, mix well and eat it. At this time, you will feel that the taste of the kiwi fruit has become sweet and sour and refreshing.

How to solve the problem of kiwi being too sour

1. Make juice

The easiest solution to the problem of kiwi being too sour is to make kiwi juice into juice. This is because kiwi juice can be paired with other sweet fruits. Fruits like apples and pears are ideal partners for kiwi juice. They can be made into juice together, and you can also add appropriate amount of sugar or honey to flavor it. The juice made in this way will have a lighter sour taste, and people will feel it is sour and sweet and especially delicious when drinking it.

2. Boil sugar water

If you feel that the kiwi fruit is too sour, you can boil it into sugar water before eating it, which will make the kiwi fruit taste much sweeter. When boiling kiwi fruit, you need to peel the fresh kiwi fruit, cut the pulp into pieces, put it directly in a clean stainless steel pot, add appropriate amount of water according to your taste, add rock sugar, boil it for about half an hour, and then cool it down and take it out before eating.