How to make passion fruit soaked in water?

Passion fruit not only has the mixed aroma of many kinds of fruits, but also can regulate emotions and provide rich nutrition for the human body. It is one of the most popular tropical fruits in the fruit market. After I buy it, I can not only eat it directly, but also soak it in water to drink. However, many people do not know the correct way to soak passion fruit in water, and feel that the water they soaked with passion fruit is not delicious. Today, I will take you to understand how passion fruit should be soaked in water.

The correct way to soak passion fruit in water

1. When soaking passion fruit in water, be sure to remove its shell. Although the skin of passion fruit contains a lot of dietary fiber and lignin, its texture is very hard. If you soak it in water directly, it will not be conducive to the precipitation of its nutrients and will affect the taste of the passion fruit after soaking in water.

2. After removing the shell of the passion fruit, you will find that there are a large number of seeds in its flesh, but these seeds can also be eaten. Usually, when people use passion fruit to make tea, do not remove its seeds, because the nutritional value of passion fruit seeds is particularly high, and putting its seeds in when soaking water can make the brewed passion fruit tea taste more unique and the taste more tempting.

3. The temperature of the water must be controlled when soaking passion fruit in water. Passion fruit contains a large amount of fruit acid. You must not use boiling water to soak it in water, because the high temperature of boiling water will enhance the positive ionization of the fruit acid and promote the production of a large number of hydrogen ions. In this case, people will feel that the water soaked with passion fruit tastes particularly sour and not very tasty.

4. You can also add appropriate amount of honey to flavor the passion fruit when soaking it in water. The correct way to do it is to wash the passion fruit, cut it in the middle, scoop out the passion fruit pulp with a clean spoon, put it in a clean cup, add honey and mix well, then fill it with warm water at about 50 degrees, and mix it with a spoon to make homemade passion fruit tea. It tastes sweet and sour and feels particularly good.