How to store chestnuts without spoiling? Tips on how to store chestnuts

Every autumn, chestnuts are available in large quantities. At this time, the price of chestnuts in the market is relatively cheap, and many people like to buy more. But how should we preserve fresh chestnuts after buying them? How can we preserve them so that they will not deteriorate?

1. Store in a ventilated place

Fresh chestnuts are not easy to spoil if stored in a ventilated environment. When storing, you should first put the fresh chestnuts in a ventilated place to dry for 2 to 3 days, then find a cloth bag with good ventilation, put the fresh chestnuts into the bag, and finally hang the cloth bag in a cool and ventilated environment. Change it 1 to 2 times a day. This way, the fresh chestnuts can be stored for four to five months without deterioration.

2. Keep in refrigerator

When you buy fresh chestnuts, you can also refrigerate them. To store them, you need to add a small amount of edible salt to an appropriate amount of cold boiled water, and then soak the chestnuts in the salt water for five minutes for simple disinfection and sterilization. After soaking, take out the water on the surface and dry it, then put it in a plastic bag, tie the mouth tightly, and then put it in the refrigerator. This way, the chestnuts can be stored for a month without deterioration.

3. Save with sand

Common sand in daily life can also be used to preserve chestnuts. Especially when a large number of chestnuts need to be preserved, you can put the fresh chestnuts in the sun to dry for one or two days, then bury them deep in the sand and compact the sand hard, which can also prevent the chestnuts from deteriorating.

4. Store in sealed containers

Chestnuts can also be stored for a long time in a sealed environment. Usually, people can put the fresh chestnuts they bought directly into a sealable fresh-keeping bag, seal the mouth, and then put it in a cool environment where there is no sunlight. This way, the chestnuts inside can be stored for a long time without deteriorating.