How to peel kiwifruit? Quick method and skills to peel kiwifruit

Kiwi fruit is known as the king of vitamin C. It is a fruit with extremely high nutritional value. It can beautify and resist aging. However, there are many fine hairs on the outer skin of this fruit, which must be removed before eating. So how should we peel kiwi fruit? Here are a few tips that you can learn carefully.

Kiwi peeling method 1

Usually, the easiest way to peel kiwifruit is to peel it directly. However, the peeling methods for ripe and unripe kiwifruit are different. Ripe kiwifruits are soft to the touch, so you can use a fruit knife to cut off both ends and then gently peel off the skin with your hands. Unripe kiwifruits are hard to the touch, so you can use a peeler to directly peel off the outer layer of the skin.

Method 2

There is a relatively simple method to remove the peel of kiwi fruit. You can cut the kiwi fruit you have selected into two halves horizontally, then take a small stainless steel spoon and gently insert the handle along the skin of the kiwi fruit. After inserting it, gently turn the handle of the spoon. After it rotates one circle, half of the complete kiwi fruit pulp can be easily taken out, and the remaining peel can be directly thrown away.

Method 3

When removing the peel of kiwi fruit, you must use certain tools. If you don't want to use a peeler, you can hold it in your hand and pinch it for a while to let the flesh and skin separate naturally. Then use a fruit knife to cut off both ends of it. Insert the handle of a stainless steel spoon gently along one end into the place where the skin and flesh are separated, and then slowly rotate it for a circle. At this time, the skin and flesh can be completely separated. Gently remove the peel, get the fresh and tender flesh inside and eat it directly.

Method 4

If you usually peel kiwi fruit, not for the sake of appearance or to make juice, you can also use the simplest method to peel it. You can cut the kiwi fruit vertically in the middle to expose the flesh inside. Take a clean small spoon to scoop out the flesh directly. You can eat it while digging and finally throw away the remaining peel.