What can't be eaten with Arctic shrimp? What can be eaten with Arctic shrimp?

What can’t be eaten with Arctic shrimp? What can’t be eaten with Arctic shrimp?

1. Foods rich in vitamin C

Arctic shrimp meat contains high concentrations of pentavalent arsenic compounds, which are harmless to the human body in themselves. However, if a large amount of vitamin C is taken at the same time, the pentavalent arsenic will be reduced to trivalent arsenic, that is, arsenic trioxide, commonly known as arsenic, which can cause acute arsenic poisoning.

Fruits rich in vitamin C: such as lemons, citrus, etc. Vegetables rich in vitamin C: tomatoes, carrots, green peppers, etc.

2. Foods with high tannic acid content

Arctic shrimp meat contains high levels of protein, calcium, phosphorus and other nutrients. If eaten with foods high in tannic acid, it will not only reduce the nutritional content of the Arctic shrimp meat, but also cause the calcium in it to combine with tannic acid.

It produces a substance that is difficult to digest, causing symptoms such as vomiting, dizziness, nausea, and abdominal pain.

Fruits with high tannic acid content: persimmon, grape, pomegranate, hawthorn, etc. Beverages with high tannic acid content: various types of tea. Vegetables with high tannic acid content: water spinach.

3. Other foods that cannot be eaten with Arctic shrimp

① Pumpkin

Arctic shrimp has high nutritional value, can enhance human immunity and sexual function, nourish kidney and strengthen yang, and resist premature aging. However, Arctic shrimp cannot be eaten with pumpkin, because eating together will cause dysentery (one of the acute intestinal infectious diseases), black beans and licorice can be used to detoxify.

② Juice

Fruit juice (especially orange juice, pear juice, etc.) contains a lot of vitamin C, which can easily lead to vitamin C overdose.

③Soybean

Soybeans are rich in protein and aid digestion, but consuming them together with Arctic shrimp can cause symptoms such as indigestion.

④ Red dates

Red dates are rich in vitamins. Eating red dates and Arctic shrimp together will cause the vitamins in the red dates to reduce arsenic pentoxide in Arctic shrimp or Arctic shrimp skin into arsenic trioxide (arsenic), causing poisoning.

⑤Golden Pumpkin

Golden pumpkin is cold in nature and sweet in taste, and has the effects of relieving asthma, clearing away heat and removing phlegm. However, Arctic shrimp is warm in nature and sweet and salty in taste, and has the effects of nourishing the kidney and strengthening yang, strengthening the stomach and replenishing qi, removing phlegm and anti-cancer. If the nature, taste and effects of the two are opposite.

Eating them together can cause dysentery (a disease that is more serious than diarrhea), which is harmful to your health.

Arctic shrimp should not be eaten with pork or chicken

⑥Pork, chicken

Arctic shrimp should not be eaten with pork or chicken, as eating them together will cause liver and kidney failure. The historical book "Yinshi Zhengyao" records: "Arctic shrimp should not be eaten with pork, as it will damage sperm."