The benefits of eating oranges

The benefits of eating oranges

Oranges are delicious, easy to eat, and rich in nutrients, so many people have a special liking for oranges. Oranges have the ability to regulate the health of the body and are also very useful to us in daily life. Let's take a look at the effects and functions of oranges.

The effects and functions of oranges

1. The effect of oranges in regulating metabolism

Oranges can regulate metabolism. The large amount of glucose in oranges combined with fructose, sucrose and other organic ingredients can help the human body's metabolism and enhance the body's metabolic rate.

2. The effect of oranges in preventing cardiovascular diseases

Oranges contain a lot of vitamin C and vitamin P. These nutrients work together to lower blood pressure, dilate blood vessels, and make blood circulation more vigorous and rapid. When the cholesterol in the blood is lowered, healthy blood will solve cardiovascular problems.

3. The effect of oranges on regulating the stomach and intestines

The hesperidin component in oranges can slow down the peristalsis of the smooth muscles in the stomach and intestines. Excessive peristalsis of the smooth muscles can cause pain or cramps in the entire stomach and intestines, so using oranges can relieve stomach and intestine pain and regulate diarrhea or discomfort in the stomach and intestines. Oranges can also help digestion. Oranges can also protect the liver and gallbladder and relieve the discomfort of gastrointestinal ulcers.

4. The efficacy of oranges in relieving cough and removing phlegm

Oranges can clear and regulate the respiratory system through the volatile oils and citric acid they contain. The mucous membranes in the respiratory tract can be metabolized and secreted, making the bronchi more smooth, thus achieving a cough-relieving effect.

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