Dried longan pulp is usually purchased with the shell. The price of longan with the shell is more economical than the dried longan pulp alone, but it is more difficult to choose. So when we buy dried longan, how do we distinguish the quality of longan? How to distinguish the quality of dried longan1. How to choose dried longan First: the shell of dried longan is brittle and easy to break. The longan shell that breaks when pressed lightly is relatively fresh. If it is damp, it will only dent after being squeezed but will not break. Second: The crushed dried longan meat has a soft surface and is not sticky or wet. The taste is fragrant with a slightly sweet taste. Dry and hard dried longan meat is not good. If the color is dark brown and the meat is not easy to peel, the quality of the longan meat is not good. Third: Shake the dried longan. If there is a sound, the bitter taste indicates that it is over-roasted longan meat of even lower quality. Fourth: If there are obvious water stains on the outer shell of longan pulp, or black spots, it has been damp and spoiled, so do not buy it. 2. How to distinguish the quality of dried longan First: the color of the shell should be yellowish brown, the individual sizes should be uniform, and they should be easy to break when pinched. However, the shell of inferior dried longan meat should be uneven in color and have different hues. Second: Is the longan meat soft and smooth, with a fresh and sweet taste? This is a high-quality dried longan. The color is transparent brown, and the surface is shiny in the sun. If the flesh is dark and opaque, and there is no luster, then it is a bad longan meat. |
<<: What is the nutritional value of coconut meat and how to eat coconut meat
>>: How to eat dried ginseng fruit How to eat dried ginseng fruit best
On the daily dining table, we can usually see a h...
Growing flowers and plants is a way to make up fo...
Various kinds of porridge are the main foods that...
Have you ever tried Hami melon seafood boat? This...
Yam, coix seed and red dates porridge is a kind o...
The sweet and sour strawberry jam, with its rosy ...
Coriander is a green vegetable that everyone is f...
Every autumn when grapes are available in large q...
Radish is the most common food in our life. It is...
What should cabbage be eaten with to make it more...
Chinese cabbage is a green vegetable that is nati...
Kaka nut kernels have an outstanding health-prese...
Cough in children is a very common disease, espec...
One winter, I went to visit a friend. He made me ...
Delicious and nutritious dried figs make many peo...