How to eat jackfruit How to open jackfruit

Jackfruit is a nutritious fruit. How to eat jackfruit? Many people don't know how to open jackfruit, and they are not sure whether the white part of jackfruit can be eaten. Here we will introduce to you how to eat jackfruit.

How to eat jackfruit How to open jackfruit

1. Introduction to Jackfruit Jackfruit is a fruit that grows on tree trunks and comes from India and Malaysia. There are nearly 30 varieties of jackfruit, and there are two major types of jackfruit, hard meat and soft meat. Jackfruit has a very fragrant aroma when it is ripe.

2. How to open a jackfruit After completely cutting the jackfruit with a knife, the mucus in the middle is also unnecessary and needs to be removed. Then, use a plastic bag to remove the mucus on the upper layer. Then, choose to peel out the yellow flesh part, which is the edible part of the whole jackfruit. After the yellow part of the jackfruit is removed, peel out the brown core inside. The mucus of the jackfruit is sticky and difficult to wash. You can apply some oil on your hands to help clean the mucus.

3. How to eat jackfruit After peeling the yellow flesh of jackfruit, you can chill it before eating. Or you can blanch the flesh quickly like cooking peanuts, and then add some salt to taste better. But don't add honey to jackfruit, because the mixture of these two ingredients will cause bloating, which is not good for your health.