What foods can't be eaten with crabs?

Crabs have a long history in China. Although there are many types of crabs, they are recognized as delicacies. There are many ways to cook crabs in China. The simplest and safest way is to steam them. However, there are actually many taboos when eating crabs. Let’s take a look at the taboos when eating crabs.

What can't be eaten with crabs?

1. Crabs and persimmons are two of the most popular foods in autumn, but you must never eat them together. First of all, crabs are high in protein, while the acidic substances in persimmons will neutralize the crabs and cause nutrient loss.

2. Crabs must not be eaten with strong tea. Crabs are cold foods and can easily cause diarrhea after eating. Strong tea is also a cold food. Eating these two foods together will cause stomach pain and indigestion.

3. After eating crabs, do not eat cold foods such as ice cream, because these are cold foods. Eating them together will cause diarrhea, and in severe cases, it will cause dysentery.

4. Although crabs are delicious, you must be careful when eating them and don't eat too much, because crabs are too cold, so you should pay attention to your other diet after eating crabs. At the same time, people with urticaria or allergies should never eat crabs to avoid allergies.