How to eat strawberry jam Tips on eating strawberry jam

Strawberry jam is a particularly delicious condiment. Now let’s take a look at how to eat this strawberry jam and what are the eating techniques for strawberry jam.

How to eat strawberry jam Tips on eating strawberry jam

1. Strawberry Jam Spare Ribs 1) Ingredients for Strawberry Jam Spare Ribs Half a pound of pork ribs, two tablespoons of strawberry jam, two tablespoons of tomato sauce, one coffee spoon of sugar, and appropriate amounts of salt and chicken stock.

2) How to make the strawberry jam spareribs: First, chop the spareribs into pieces, blanch them in boiling water, and then take them out for later use. Then, steam the spareribs in a steamer for half an hour before taking them out. Then, heat the oil, add the strawberry jam, tomato sauce, sugar, salt, etc., and stir-fry for about one minute. Then, add the spareribs and chicken essence, stir-fry evenly, and serve.

2. Strawberry jam can be eaten with bread. Strawberry jam is a very good material for eating bread. You can spread strawberry jam on bread slices and eat them together, or you can spread strawberry jam on some French fries and eat them together. This way of eating is also very good.

3. Strawberry jam for making buns. Strawberry jam can also be used to make buns. Put the strawberry jam in the buns, wrap them up and then steam them into bread. They taste especially good.

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