The efficacy and function of Cuiguan Pear

Cuiguan pear is a kind of pear. Cuiguan pear tastes very sweet and is also very juicy. What are the effects and functions of Cuiguan pear? Let's learn about it together.

The efficacy and function of Cuiguan Pear

2 Nutrition of Cuiguan Pear Cuiguan Pear contains malic acid and citric acid. Cuiguan Pear is also rich in vitamins, especially vitamins B1, B2, and C. Cuiguan Pear is also rich in carotene.

3. The effects of Cuiguan Pear 1) Cuiguan Pear has a good effect of clearing heat and reducing phlegm. It is best to eat Cuiguan Pear in autumn. The weather is very dry in autumn. Eating Cuiguan Pear often can treat wind-heat and moisten the lungs. Cuiguan Pear has a good effect of cooling the heart and can also eliminate phlegm. It has a strong effect of reducing fire and can also detoxify.

2) Cuiguan pear can be eaten raw, which has the effect of clearing the heat of the six internal organs. Cuiguan pear can also be eaten cooked, which can well nourish the Yin of the five internal organs. Cuiguan pear has a good effect of promoting body fluid and quenching thirst, and can moisten the throat and remove dryness. It is especially beneficial for breast milk with dry mouth and dry eyes.

3) Cuiguan pear can reduce phlegm and relieve cough, and can also remove lung dryness and heat. It can make people breathe more smoothly and comfortably. At the same time, Cuiguan pear can also reduce fat and lower blood pressure. It can control blood pressure and has a good diuretic and swelling-reducing effect.