In daily life, many people like to drink cappuccino, knowing that it is the perfect combination of coffee and milk foam. However, when you brew coffee at home, you don’t know how to make milk foam. Today I will introduce this knowledge to you so that you can easily make beautiful milk foam at home. How to make coffee milk foam1. Before making coffee milk foam, you should first take an appropriate amount of coffee beans and grind them into coffee powder, because freshly ground coffee powder is more fragrant. However, the taste of coffee beans produced in different regions is also different. You can choose according to your taste and preferences. If you choose Blue Mountain coffee beans, the coffee juice ground from it will taste sweet. 2. Prepare the coffee machine, and then put the coffee powder into the funnel of the coffee machine. Whether it is a drip coffee pot, a steam stone coffee pot, or a red flag, their working principles are almost the same. After adding the coffee powder, slowly pour in boiling water to get coffee juice. 3. After making the coffee juice, you need to make milk froth. When making milk froth, you must choose good quality whole milk. Put the milk into the milk froth cup, with the capacity about one-third full. At this time, open the steam pipe, exhaust the water vapor inside, and then close the steam port. Then insert the steam pipe into the surface of the milk, about five millimeters above the surface. At this time, the steam pipe should be tilted. When you turn on the steam, you will hear a sizzling sound. 4. It takes about tens of seconds for the steam pipe to enter the milk. During this process, you can touch the cup with your hand. If it feels hot, you can turn off the steam later. If large bubbles appear on the surface of the milk foam, you should shake the cup clockwise and knock on the table to vibrate the surface of the milk foam to make it smooth. Mix the beaten milk foam directly into the coffee liquid and draw your favorite pattern. At this time, the beautiful and delicious milk foam coffee is ready to drink. 5. However, making coffee milk foam requires certain methods and skills. If you don't master these skills, it will be difficult to pull out good-looking patterns. These skills require long-term training and cannot be mastered in one or two times. So when you start making coffee milk foam, don't have too high requirements for the pattern of the milk foam, and don't have too high expectations. In addition, the milk foam should be cleaned as soon as possible after use to prevent milk stains from remaining. |
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