Many people like to eat water chestnuts, but they think it is very troublesome to peel them. Now let us learn about the method of peeling water chestnuts and how to peel them. How to peel water chestnuts How to peel water chestnutsWater chestnuts can be eaten fresh, and are especially crispy and sweet. They can also be cooked or used to make soup. No matter how you eat them, they need to be skinned. Let's learn how to peel this delicious water chestnut.1. How to peel the water chestnuts : First, soak the water chestnuts in clean water for half an hour, and then use a knife to peel them. This way, the skin of the water chestnuts can be peeled off smoothly. 2. Water chestnut peeling method 2 Water chestnut has a black skin, you can use a knife to peel it directly, this way of peeling is more direct, generally for people who eat it raw. Some people also peel the water chestnut and then use it for boiling, this way of eating is also very common. 3. How to peel the water chestnuts: You can put them in water and cook them first, then use your hands to tear the skin of the water chestnuts. After peeling the skin, you can eat them one by one. This way, they are especially sweet and delicious. |
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