Kiwi is a nutritious fruit with plump and juicy flesh, fresh and fragrant, sweet and sour taste, and rich in vitamin C, which can effectively inhibit nitration reaction and prevent cancer. People must love to eat such a nutritious fruit, but it is very troublesome to peel kiwis. If you are not careful, you will get juice all over your hands. Therefore, many people prefer not to eat it because it is troublesome. The following editor will teach you how to peel kiwis. How to peel kiwi fruit? Tips on how to peel kiwi fruit1. First, wash the kiwi fruit with clean water to avoid getting stuck with the kiwi fruit's fine hairs when peeling. 2. Use a knife to cut off the head and tail of the kiwi fruit, and then use a spoon to scoop out the flesh along the gap between the skin and the flesh. If it is a hard kiwi fruit, insert it into the gap to separate the flesh. If it is soft, insert the spoon into the gap and circle it around. 3. Use a peeler to scrape the skin of the washed kiwifruit directly. It is convenient and quick. 4. Make a one-millimeter-deep cut in the middle of the washed kiwi fruit, push a spoon along the cut, holding the edge of the spoon with your thumb while pushing, until the kiwi fruit skin is completely peeled off. 5. After washing the kiwi fruit, insert a toothpick horizontally into the skin and scrape it in circles. The skin of the kiwi fruit will be removed. |
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