How to eat guava correctly? Let's discuss this question with the editor below. I hope you like it. GuavaGuava is a fruit that is unique to Taiwan. It is rich in nutrients and is also a good helper for weight loss. How to eat guava is a question that many people have. For this fruit that is unique to Taiwan, choosing the right way to eat it can really taste its deliciousness. So how to eat guava correctly? How to eat guava1. Original flavor Since guava is a fruit between pear and Taiwan jujube, there are many ways to eat it, and the simplest way is to eat it whole. The so-called eating whole does not mean swallowing it in one mouthful, but eating it bite by bite like eating a pear, and guava can also be eaten as a vegetable. Since guava contains a lot of antioxidants, eating it regularly can effectively delay skin aging and whiten the skin. 2. Eat in small pieces As for how to eat guava, we might as well choose a more ladylike way of eating. You can cut the guava into slices or granules, or irregular small pieces, and eat them one by one with a toothpick. This way of eating is not only more elegant but also more crispy and delicious. Another way is to add some fine salt, salted plums, salted plum powder, etc. according to different tastes of each person. It tastes better if it is placed in the refrigerator. 3. Juicing How to eat guava? This is a method that many people use. Put the prepared guava into a juicer and then add an appropriate amount of cold boiled water. You can also add rock sugar, milk or honey according to your personal taste and body needs. It is fragrant and delicious and is one of the high-end beverages. Drinking guava juice regularly can nourish the skin and restore its luster. |
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