How to make delicious basil vegetables How to make delicious basil vegetables

Artemisia selengensis is a green vegetable that Shanghai people often eat. It has a very high nutritional value and a special aroma. It can stimulate appetite and help digestion, and it can also soothe the mind and calm the nerves. Artemisia selengensis is now quite common throughout the country, and in some areas it is also called chrysanthemum. After talking so much about how to make Artemisia selengensis delicious? I will recommend several ways to cook Artemisia selengensis in a while, and after reading it, you will know how to make it the most delicious.

How to make basil How to make basil delicious

Stir-fried Basil

1. Stir-fried basil is delicious. When making it, you need to prepare 500 grams of basil, a head of garlic, and appropriate amounts of salt, sugar and cooking oil.

2. Wash the basil, remove the old leaves and set aside. Peel the garlic and cut it into minced garlic. Heat oil in a pan, add the minced garlic and fry until fragrant. Then add the basil and stir-fry quickly. After it becomes soft, add salt and sugar to season. After mixing well, remove from the pan and serve.

Salad of Basil

1. Cold-mixed basil is also very delicious. When making it, you need to prepare 500 grams of basil, 100 grams of cooked peanuts, an appropriate amount of sesame paste, and an appropriate amount of salt, light soy sauce, and sesame oil.

2. Wash the basil, drain the water, cut into sections, crush the cooked peanuts, mix the sesame paste with water, add salt and light soy sauce and mix well.

3. Put the basil leaves into a plate, sprinkle with chopped peanuts, then pour the seasoning you prepared on it and mix well before eating.