Peaches are sweet, thick and juicy, and are a nutritious and delicious fruit. But do you know? It is precisely because peaches are rich in nutrients, especially the gelatin component they contain, that our large intestine can absorb too much water from them. In addition, due to the properties of peaches themselves, some people are not suitable to eat or should not eat too many peaches. Let's introduce which groups of people should eat less or no peaches. Who can't eat peaches?1. People with internal heat and strong yang energy are prone to sores and boils if they eat too many peaches. This is mainly because peaches are hot in nature and can easily cause dryness, so this group of people is not suitable to eat too many peaches. 2. Parents are also not suitable to feed peaches to infants and young children, because the large molecular substances in peaches are not easy for infants and young children to digest and absorb in their stomachs, and can easily cause allergic reactions in infants and young children. 3. Patients who are weak and have weak gastrointestinal function are not suitable for eating peaches, because peaches can easily increase the burden on the stomach and intestines and cause damage to them. 4. People who are easily allergic to peaches should of course choose to avoid eating them to avoid allergies. TipsIn addition, it is especially important to note that unripe peaches are best not to be eaten, as eating unripe peaches can easily cause gastrointestinal disorders and cause adverse reactions such as diarrhea. Only by eating ripe peaches in moderation according to your own physical condition can you enjoy the delicious fruit in a healthy way . |
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