How to soak dried shark fins? How to soak dried shark fins?

Shark fin is a high-quality nutritious food that many people have heard of. However, most of this food on the market is dry. If you want to cook it into an attractive delicacy, you must soak it in advance. There are many things to pay attention to when soaking dried shark fin. If it is not soaked well, it will affect the quality of the dish. So how should dried shark fin be soaked? What are the soaking methods for dried shark fin? The following editor will tell you in detail.

How to soak dried shark fins? How to soak dried shark fins?

Method 1 for soaking dried shark fin

1. Soak the prepared dried shark fins in cold water for two hours, then take them out and remove the excess fin heads. Prepare a small ceramic or stainless steel pot, add clean water, and cook the soaked shark fins in the pot for four hours.

2. After cooking, take out the shark fins, rinse them with cold water, flatten them, break them up, remove the excess fin meat, rinse them under the tap for half an hour, then take them out and put them back into the pot and cook for two hours. At this time, you will find that the dried shark fins have become completely soft and larger, which means the soaking is complete.

Method 2 for soaking dried shark fin

1. Soak the purchased dried shark fins in clean water for five hours. Take them out after soaking. Prepare an electric rice cooker, put clean water in the pot, and put the soaked dried shark fins into the pot.

2. Slice a lemon irregularly and put it into the pot. Bring the pot to a boil over high heat, then adjust the heat preservation setting and let the shark fin cook in the rice cooker for three hours. After it is cooked, take it out, change to clean water, and soak it for about two hours. The dried shark fin will be ready and you can cook dishes according to your needs.