Coconut Chicken Soup Ingredients and Preparation

Coconut Chicken Soup

It has the effects of clearing away heat, relieving dryness, and promoting health and beauty.

Coconut Chicken Soup Ingredients

1 shelled coconut, half a chicken, 2 slices of ginger, a few wolfberries, 3 figs, and salt to taste

Coconut Chicken Soup

1. Slice the coconut meat; soak the wolfberries in clean water; wash the figs.

2. Wash the chicken, cut it into pieces and blanch it.

3. Put the coconut meat, chicken, wolfberry, figs and ginger slices into an electric sand cooker, add 1 liter of water and cook for 2 hours.

4. Add appropriate amount of salt to season.

Coconut Nutrition Analysis

1. Nutritional supplement: Coconut contains sugars, fats, proteins, B vitamins, vitamin C, and trace elements such as potassium and magnesium, which can effectively supplement the body's nutrients and improve the body's disease resistance;

2. Diuretic and detumescent: Coconut water is rich in potassium, magnesium and other minerals. Its composition is similar to that of intracellular fluid, which can correct dehydration and electrolyte imbalance, achieving the effect of diuresis and detumescence.