Taboos of eating potatoes Which potatoes cannot be eaten

Potatoes are a dish that everyone is particularly familiar with. They are a common guest on people's tables. Potatoes have a good taste and high nutritional value, and are suitable for most people to eat. However, although potatoes are good, there are some taboos when eating them. Some potatoes cannot be eaten, otherwise poisoning or other adverse reactions will occur. So what are the taboos of eating potatoes? Let me take you to understand, and also tell you which potatoes cannot be eaten.

Taboos of eating potatoes Which potatoes cannot be eaten

1. Don’t eat potatoes after the skin turns green

When you buy potatoes, you will find that some potatoes have green skin. It is best not to buy or eat these potatoes. Because the green skin of potatoes indicates that the solanine content in them is relatively high. If you insist on eating them, you will experience abdominal pain or vomiting and other poisoning symptoms that are not good for your health.

2. Potatoes cannot be eaten after they sprout

After purchasing potatoes, if they are not eaten in time, they will sprout. Some people are reluctant to throw them away. In fact, sprouted potatoes can no longer be eaten, because after the potatoes sprout, the solanine content they contain will increase. This is a highly toxic ingredient. After the human body absorbs it, it will cause poisoning, and in severe cases it will be life-threatening.

3. Do not eat moldy potatoes

Some potatoes will become moldy after being stored for a long time. Such potatoes must be thrown away without regret and cannot be eaten anymore. This is because the moldy potatoes contain a large number of pathogens, and the solanine content will also increase. If such moldy potatoes are eaten, adverse symptoms such as dizziness and nausea will occur, which will cause great harm to the body.