How to brew jasmine tea How to store jasmine tea

Pearl orchid tea has a delicate and elegant fragrance, is fresh and lasting, has strong resistance to brewing, can lose weight, beautify, and delay aging. It is a kind of tea that people like to drink most in daily life. So how should this pearl orchid tea be brewed? What are the usual ways to preserve pearl orchid tea?

How to brew jasmine tea How to store jasmine tea

1. Preparation for brewing chrysanthemum tea

When brewing chrysanthemum tea, you should prepare tea leaves, transparent glass tea sets, and an appropriate amount of boiling water. The water temperature should not be too high, about 90 degrees is enough. In addition, it is best to prepare a small wooden spoon for taking out the tea leaves.

2. Tips for brewing jasmine tea

When brewing Zhulanhua tea, warm the tea set with hot water, then use a wooden spoon to take out an appropriate amount of tea leaves and pour it into the tea set, then pour in boiling water until it is 70% to 80% full. Cover the cup and take out the tea after three to five minutes. When one third of the tea is left, add more water.

3. How to store chrysanthemum tea

When storing Zhulanhua tea at home, you can put it in a dry thermos and seal the bottle mouth to prevent air from entering. You can also store Zhulanhua tea in the refrigerator. When storing, you need to put the Zhulanhua tea in a wooden or iron tea can, then seal the can mouth and put it directly into the refrigerator. It can be stored for a long time without deterioration, but it must be consumed as soon as possible after taking it out.