How to make osmanthus honey?

Osmanthus has an attractive fragrance and golden color. It can be eaten directly, soaked in water, or made into osmanthus honey. Many people usually buy osmanthus honey when they see it in supermarkets. In fact, osmanthus honey is best made by yourself. I will tell you how to make osmanthus honey later. Friends who like to eat osmanthus honey can try to make some by themselves, and they will definitely have a long-term harvest.

How to make osmanthus honey

How to make osmanthus honey

1. When making osmanthus honey, you need to prepare fresh osmanthus flowers. If you have an osmanthus tree at home, you can pick them directly from the tree. In addition, prepare an appropriate amount of high-quality honey.

2. Put the picked osmanthus flowers in a colander, then put it in a larger basin, put the basin in the sink, turn on the faucet to rinse the osmanthus flowers. Do not use too much force when washing.

3. Drain the water from the washed osmanthus flowers and dry them. Then put them into a glass bottle, add an appropriate amount of honey and mix well. Make sure the honey covers all the osmanthus flowers.

4. Seal the bottle and put it in the refrigerator. After about ten days, the osmanthus honey will be ready. You can take it out and eat it whenever you want.

Osmanthus honey method 2

1. In addition to using honey directly to make sweet-scented osmanthus honey, you can also use white sugar to make it. Take the fresh sweet-scented osmanthus and wash it, then add a small amount of edible salt and mix well. Marinate for ten minutes, then rinse with clean water. Remove the water and set aside.

2. Add the sugar to the drained osmanthus, mix well, and then steam it in a steamer for fifteen minutes to dissolve the sugar. Take it out and put it into a glass bottle. Seal it after cooling. Marinate it for about a week and the homemade osmanthus honey will be ready.