How to make vermicelli with meat? Steps of making vermicelli with meat

There are many ways to cook rice noodle soup with meat , similar to the Northeastern pork stewed with vermicelli. If you want to try rice noodle soup with meat , you may want to read our introduction below to learn how to cook rice noodle soup with meat .

How to make vermicelli with meat How to make vermicelli with meat

1. How to make authentic rice noodle with meat

Step 1: Soak the rice noodles in warm water until they become soft, then cut them into rice noodles blocks.

Step 2: Prepare the pork slices, add cooking wine, starch and eggs and marinate for ten minutes.

Step 3: Add oil to a pot, wait until the oil is warm, then add star anise and ginger slices and sauté until fragrant.

Step 4: Then pour in the meat slices and start stir-frying, add some light soy sauce and hot water.

Step 5: After boiling over high heat, adjust to low heat and simmer until the meat is tender.

Step 6: Finally, put the rice noodles into the pot and stir-fry until they are well-flavored.

2. How to make homemade vermicelli with meat

Step 1: Slice the pork and marinate it with cooking wine, starch, salt and egg white.

Step 2: Add some oil to the pot, heat it to 90% hot, then add ginger and stir-fry, then add light soy sauce.

Step 3: Add pork slices, stir-fry until colored, then add a bowl of water, vermicelli and black fungus.

Step 4: After stewing for five minutes, add cucumber slices and stir-fry.

3. How to make the special rice noodle with meat

Step 1: Blanch the rice noodle skin in hot water until half cooked and then remove it from the pot.

Step 2: Cut the pork into strips and marinate with dark soy sauce, egg white and cooking wine.

Step 3: Heat oil in a pan and add peppercorns until fragrant.

Step 4: Pour in potatoes, fungus and water, and add the blanched vermicelli.

Step 5: Bring the ingredients to a boil over high heat and cook for 20 minutes.