Ingredients and steps for homemade fried chili noodles

Ingredients and steps for homemade fried chili noodles

Fried chili powder is made from ground chili peppers, and is an indispensable ingredient in many dishes. The basis of chili oil is the delicious fried chili powder, so it is important to be careful when handling fried chili powder. Let's take a look at how to make fried chili powder.

Fried chili noodles

1. How to make homemade fried chili noodles

Step 1: Prepare appropriate amount of dried chili peppers, white sesame seeds, peppercorns, cinnamon, and 1 star anise.

Step 2: Wipe off the dust on the dried chilies with a damp cloth and then cut them into small pieces.

Step 3: Heat the pan first, add chopped dried chili, cinnamon, pepper and star anise, and stir-fry evenly.

Step 4: Add the white sesame seeds and fry until the sesame seeds turn slightly yellow, then turn off the heat.

Step 5: After all the ingredients have cooled down, add them into a blender and grind them.

2. How to make fried chili noodles

Step 1: Prepare about 300 grams of fried chili powder , 20 grams of green and red peppers, 2 taels of white sesame seeds, 3 pounds of rapeseed oil, minced garlic, bay leaves and a little salt.

Step 2: Add minced garlic, bay leaves and salt into a large bowl and mix well.

Step 3: Add some oil to the pot and when it is about 80% hot, pour all the stirred ingredients into the pot.

Step 4: Pour the boiled fragrant oil slowly into the fried chili powder. Move slowly and stir constantly to prevent the oil temperature from being concentrated and burning the fried chili powder.

Step 5: You can pour in half first, wait until it is stirred and cooled, then pour in the remaining oil and stir again.

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