How to cook quail eggs? How long does it take to cook quail eggs?

How to cook quail eggs? How long does it take to cook quail eggs?

Quail eggs are a highly nutritious food suitable for all ages. After people use it, it is easy to absorb and utilize the nutrients contained in quail eggs. Usually some housewives always like to cook some quail eggs for their families, but they always have a bad grasp of the heat of the quail eggs and don’t know how long it will take to cook. Today the editor will talk about this issue specifically for you, and will also write down the specific process of cooking quail eggs and share it with you.

How to make quail eggs

Boiled quail eggs

1. In life, most people don’t like to eat those bland and tasteless foods. If you want to make quail eggs taste good, boiling them in salt water is the best choice. You can prepare about 20 fresh quail eggs when cooking, and then wash them in clean water. However, you cannot use force when washing, because the eggshell of quail eggs is very thin and it will break if you use force.

2. After washing, put the quail eggs in a pot, add appropriate amount of water, then add appropriate amount of table salt, turn on the fire and cook for 5 to 7 minutes after boiling, then turn off the fire. Don't rush to take out the quail eggs at this time, you can let them soak in salt water for a few hours, which will make the cooked quail eggs more flavorful.

Spiced Quail Eggs

1. In addition to boiling quail eggs in salt water, you can also cook them into five-spice quail eggs. At this time, you need to prepare 300 to 500 grams of fresh quail eggs, and then prepare appropriate amounts of pepper, cinnamon, star anise, ginger and other spices, as well as salt, dark soy sauce and white sugar.

2. After cleaning the quail eggs, put them into the pot together with the prepared spices, add water and cook them together. After boiling, cook for another five minutes, then use a spoon to break all the eggshells of the quail eggs in the pot.

3. Add the prepared dark soy sauce, sugar and table salt and continue cooking for half an hour. Turn off the heat after cooking and let the quail eggs soak in the soup. After five or six hours, the quail eggs will be flavorful and taste particularly delicious.

How long does it take to cook?

Quail eggs are very small, so they don't take too long to cook. If you boil them in warm water for 5 to 7 minutes, the eggs will be cooked and taste just right! It's not advisable to cook them for too long, otherwise the nutrients in the eggs will be lost and the taste will deteriorate.

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