What is five-spice powder? What are the effects and functions of five-spice powder? How to make five-spice powder?

Everyone must be familiar with five-spice powder. It is often used when making stuffing or cooking. It is the main ingredient for people to season. So what is five-spice powder? What is it made of? Today, the editor will talk about this issue specifically for you. While telling you what five-spice powder is, I will also tell you what the effects and functions of five-spice powder are.

What is five-spice powder? What are the effects and functions of five-spice powder?

1. What is five-spice powder?

Five-spice powder is a seasoning. It is a powdery substance obtained by grinding more than five kinds of spices. It is mostly used in the preparation and marination of meat. Five-spice powder is also an indispensable material in baking. Spices such as amomum, cloves, cardamom and cinnamon are all important raw materials for making five-spice powder.

2. The efficacy of five-spice powder

Five-spice powder has an attractive aromatic smell, a spicy taste, and a mild nature. It has many functions such as strengthening the spleen, warming the middle, and anti-inflammatory and diuretic. People can improve their physical fitness, increase their body's disease resistance, and reduce the occurrence of some common diseases after eating it.

3. Five-spice powder can enhance the flavor and remove the fishy smell

The most important function of five-spice powder is to enhance flavor and remove fishy smell. Meat products prepared with it will be fresh and tempting, and have no meaty smell. It can whet people's appetite and increase appetite.

4. Processing of five-spice powder

The ingredients of five-spice powder can be varied. People will prepare different five-spice powders for different ingredients. Among them, pepper, aniseed, cloves and cinnamon are some of the most commonly used materials. After putting them together in proportion, grind them into powder and then seal them for storage. When needed, take out three to five grams and add them to the ingredients and mix well.