White sugar national standard What are the uses of white sugar

White sugar is a very common condiment. In fact, every country has its own production standards for white sugar. Here we will take you to learn about the national standards for white sugar, as well as some of the benefits of eating white sugar.

National Standard for White Sugar

1. National Standard for White Sugar

The national standard for white sugar first stipulates the raw materials, which must be sugar cane or beet as the raw materials for the production of white sugar. Secondly, the technical precision of the production of white sugar must be indicated, from refined white sugar, to superior varieties, to level one and level two, with a total of four levels of evaluation standards. The particle size of white sugar is also very particular, and it can be divided into four levels from fine to coarse.

2. How to use white sugar - washing your face

Usually, apart from cooking, few people use white sugar. But in fact, white sugar has a good beauty effect. Washing your face with white sugar can remove acne and improve the blackhead problem on the skin. White sugar has a certain effect on removing blackheads. After washing your face, rub your nose with white sugar for about five minutes. After rinsing, it can effectively remove blackheads and restore skin smoothness. White sugar can also whiten and moisturize. Using white sugar and olive oil to apply on the face can help promote smooth and delicate skin.

3. Other magical uses of white sugar

In addition to washing your face, white sugar can also be used to scrub wounds. If you have a scratch on your skin, you can clean the wound and apply white sugar. After the white sugar dissolves, it mixes with tissue fluid to form a syrupy substance that will slowly dry and accelerate wound healing.