What does a genetically modified onion look like?

Recently, CCTV News has been discussing the safety of genetically modified foods. Many experts and celebrities have set an example, starting with themselves, telling everyone that genetically modified foods are completely edible, and the production cost is lower, and the ingredients are healthier and greener. However, because it is relatively new, many people are afraid that eating such food will cause harm to the body. In fact, everyone can rest assured. For example, the genetically modified onion that I will introduce to you today is a member of the genetically modified family.

What does a genetically modified onion look like?

1. Genetically modified onions are a type of onion that has been transformed through genetic modification technology to make the onions we eat daily, or onions, more nutritious, and significantly more cost effective to grow and resistant to pests and diseases. It can be said that genetically modified onions are essentially super onions that have been genetically modified. Do you know enough about this super onion to understand it and eat it with confidence? The answer is no.

2. Genetically modified onions have many values ​​that ordinary onions do not have. We all know that onions are a very common condiment that can be used to make dishes and are the most commonly eaten food on the tables of ordinary families. Genetically modified onions retain the appearance of onions but enhance their nutrition. The ingredients they contain and the effects they have far exceed those of ordinary onions, making them popular.

3. Genetically modified onions are a kind of food that has only appeared recently. People are afraid to eat them because they don’t know much about them. With the continuous development of science and technology, we will have a deeper understanding of these foods. In the near future, genetically modified foods may become the mainstream in the market because of their various advantages. Let us eat them every day. I believe that genetically modified onions will also stand the test of time and space!