Differences between genetically modified carrots and ordinary carrots Harms of genetically modified carrots

Many people have heard of the word genetically modified (GM), and they also know that GM foods are harmful to the human body. But have you heard of GM carrots? Do you know the difference between GM carrots and ordinary carrots? If you don't know, let me take you to learn more about it.

Difference between genetically modified carrots

1. Appearance characteristics of genetically modified carrots

If you want to know the difference between genetically modified carrots, you can look at the appearance of carrots. Non-genetically modified carrots will look different and not very real. They are thick and thin from head to tail, and the top will be a little protruding. The surface of genetically modified carrots is very smooth, and the tail is very thick, thicker than the middle part of the whole carrot.

2. Market characteristics of genetically modified carrots

You can also see the difference between carrots and genetically modified carrots from the time when carrots are put on the market. Natural carrots only appear in the autumn and winter seasons every year, while those carrots on the market in the summer are mostly genetically modified products. Everyone should try to eat less.

3. The harm of genetically modified carrots

There are some artificially implanted dangerous substances in genetically modified carrots, which are not natural components of carrots. After people eat this kind of carrots, it will cause various damages to the body. Not only will it increase the incidence of cancer, but it will also reduce the function of people's liver and kidneys. Long-term consumption will shorten life span. Therefore, after everyone understands the difference between genetically modified carrots, they should try to avoid eating genetically modified carrots to avoid harming their bodies.