Black Fungus Recipe

Black Fungus Recipe

When it comes to black fungus, everyone knows that black fungus has a good blood-replenishing effect, because it is very high in iron. Now let us learn about the complete recipes for black fungus.

Black Fungus Recipe

1. Method 1: Steamed Chicken with Mushrooms and Black Fungus

1) Steamed Chicken with Shiitake Mushrooms and Black Fungus Ingredients: 15 dried shiitake mushrooms, 10 grams of dried fungus, half a chicken, shallot roots, old ginger, light soy sauce, salt, sugar, pepper, sesame seeds, and sesame oil as appropriate.

2) How to make steamed chicken with mushrooms and black fungus (1) Soak the mushrooms and black fungus in cold water in advance and wash them after they are soaked. Wash the chicken and cut it into small pieces. Cut the scallions into sections and the ginger into shreds. Put them all in a bowl and add some seasonings to marinate. This will make it more delicious.

(2) Cut the mushrooms into slices and tear the black fungus into small pieces. Heat the oil in a pan and add the chicken to the pan and stir-fry. When the chicken is almost cooked, add the mushrooms, black fungus and some other ingredients and stir-fry together. When they are cooked, add seasonings and stir-fry for a while before serving.

2. Black Fungus Recipe 2: Black Fungus, Lean Meat and Red Dates Soup

1) Ingredients for black fungus, lean meat and red dates soup: 300 grams of lean pork, 30 grams of black fungus, and 20 red dates.

2) Preparation of Black Fungus, Lean Meat and Red Date Soup (1) First, clean the lean meat and slice it. Then, marinate it with other ingredients. Soak the black fungus and tear it into small pieces. Then, clean the red dates and set aside.

(2) Put black fungus and red dates into a pot and bring to a boil. Then simmer for 20 minutes. Add lean pork and simmer until the pork is cooked. Then add seasonings.

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