Blood-replenishing vegetable is also called Guanyin vegetable or blood-skin vegetable. It is a plant of the genus Panax notoginseng in the Asteraceae family. It has a strong aroma and a red appearance. It has excellent blood-replenishing effect, which is why it got its name. In addition to being eaten by humans, it can also be made into potted plants for human viewing. There are many other effects and functions of blood-replenishing vegetable. Let me take you to understand them together. The efficacy and function of blood-tonifying vegetables1. Nourishing blood and stopping bleeding Blood tonic is one of the important functions of blood tonic vegetables. People usually eat blood tonic vegetables not only to relieve and treat anemia, but also to treat a variety of bleeding diseases in the human body, such as gastric bleeding and blood in the stool. After eating, people can make the bleeding symptoms significantly improved or disappear quickly. 2. Clear away heat and detoxify Blood-replenishing vegetables are a type of cold dish with a spicy taste that can clear away heat and detoxify. Regular consumption can inhibit the activity of viruses in the human body, reduce the damage of viruses to human cells, and significantly reduce the incidence of viral diseases in the human body. 3. Lubricate the intestines and promote bowel movements Blood-replenishing vegetables also contain a large amount of plant cellulose, which can promote gastrointestinal motility after entering the human body, reduce the accumulation of fat in the human body, accelerate the production and excretion of human feces, and play an important role in moisturizing the intestines and promoting bowel movements. 4. Lowering blood lipids Blood-enriching vegetables contain a large amount of unsaturated fatty acids. After being absorbed by the human body, this substance can promote the decomposition and metabolism of excess fat in the body, reduce the accumulation of fat in the human body, and clear the accumulated cholesterol in the blood. It can soften blood vessels, promote blood circulation, and reduce high blood lipids. |
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