What can't you eat when eating crabs?

Crabs are loved by everyone because of their delicious meat and rich nutritional value. People also praise those courageous pioneers as the first person to eat crabs. The taste of crabs themselves is very unique and cannot be replaced by other things in life. Just like the famous Yangcheng Lake hairy crabs in our country are treasures among crabs, and naturally the price is very expensive. For an ordinary family, eating crabs several times a year can also feel the delicious taste and tender meat. It is really a mouth-watering food. However, because of its cold nature and as a river fish, crabs have certain taboos. In order to allow everyone to enjoy crabs better, in the following content, the editor will tell you what you can't eat when eating crabs.

What can't you eat when eating crabs?

1. Crabs cannot be eaten with persimmons, because both are cold foods, which will enhance the coldness. After eating, it is easy to cause vomiting, abdominal pain, diarrhea, etc. In severe cases, food poisoning may occur. Therefore, the two must not be eaten together.

2. Crabs cannot be eaten with pears. Crabs themselves are not good for our gastrointestinal health and can easily cause stomach cold. If eaten with pears, it will harm our gastrointestinal health and is extremely detrimental to our health, so be careful when eating these two foods together.

3. Crabs cannot be eaten with cantaloupe. Cantaloupe is rich in nutrients and tastes sweet, making it one of the most popular fruits. However, when cantaloupe and crab are eaten together, it can cause diarrhea and vomiting, so they cannot be eaten together.

4. Crabs cannot be eaten with cold drinks. The reason is very simple. Crabs themselves are very cold food. If people with poor physical constitution eat them, it will cause physical discomfort. Add to that cold drinks, the two will inevitably become very cold. No matter what the physical condition of a person is, it is very unhealthy from a health perspective.