Ingredients and methods of carrot arrow cake

Ingredients and methods of carrot arrow cake

Fried radish into radish cake is one of the favorite special snacks of Guangzhou people. Let’s take a look at how they make it.

Radish arrow cake ingredients:

Steamed cake with glutinous rice flour and shredded radish as the main ingredients.

Radish arrow cake method:

Soak and wash the glutinous rice, grind it into a pulp and flatten it. Shred the radish and cook it. Mix the above two ingredients into a paste. Add dried shrimp, bacon, lard, pepper, soy sauce, MSG, fine salt, etc., mix well and steam it. Radish cake is usually fried in a pan with oil for a few minutes, which makes it sweet and delicious. The bowl-shaped radish cake can be eaten hot and does not need to be fried.

Popularity of Radish Arrow Cake:

Most families make it during the Spring Festival, while teahouses serve it all year round.

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