How to make delicious coriander

We often eat coriander, but most people eat it as a condiment. Not many people eat coriander alone. Many people don't know how to make it delicious. In fact, there are many different ways to eat coriander. I will write down all the ways to eat it in a while. After reading it, you will know how to make it taste best.

How to make delicious coriander

1. Cold coriander salad

Coriander salad is delicious. When making it, you can wash 300 grams of coriander and cut it into segments, then cut a red pepper into thin strips, put them together, add light soy sauce, table salt, balsamic vinegar and sugar, then fry a handful of peanuts and put them in, finally add sesame oil and chicken essence, mix them well and serve them on a plate, and a fragrant coriander salad is ready.

2. Coriander pancakes

Coriander pancakes are also delicious. When making them, you need to wash 200 grams of coriander, chop it into small pieces, add appropriate amount of flour and two eggs, add appropriate amount of salt and water to make a batter, then plug in the electric pancake machine, add a small amount of cooking oil, heat it, then put the batter into the pan and spread it into a pancake shape. After it is golden on both sides, take it out, and the fragrant coriander pancake is ready to eat.

3. Coriander rolls

Coriander rolls are also very delicious. When making them, you need to prepare a piece of tofu skin and cut it into pieces. Then wash the coriander and cut it into sections. Take an appropriate amount of coriander and wrap it with tofu skin, and then skewer it with bamboo sticks. Take another bowl, put soy sauce, garlic sauce, salt and sesame oil into it to make a sauce, and serve them together. When eating, take the coriander rolls and dip them directly in the seasoning.