How to make stir-fried cabbage

How to make stir-fried cabbage

When we cook, we usually add ingredients or control the heat according to our personal taste. This is why the dishes cooked by some people are delicious, while the dishes cooked by others are not so good. Many people know how to make stir-fried cabbage, but not everyone knows how to make it delicious. So among the many ways to make stir-fried cabbage, how can we make it delicious?

How to make stir-fried cabbage

How to stir-fry cabbage

1. Wash the cabbage and tear it into small pieces by hand.

2. Put oil in the pot, add chopped green onion after the oil is hot, then add cabbage pieces and stir-fry.

3. After the dish is cooked, add seasoning and serve.

How to make delicious stir-fried cabbage

1. When stir-frying the cabbage, tear it by hand. It is best not to cut it, as it tastes worse if it is cut.

2. When stir-frying cabbage, you must use high heat and stir-fry it quickly, so that it will taste good.

3. It is best to add an appropriate amount of chili pepper, which can be used for seasoning and is also particularly delicious.

4. Fry the stems and leaves separately.

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