How to eat Limaimi? Limaimi recipes

Limaimie is a very popular healthy ingredient in recent years. It is a kind of grain and a unique food native to the tropical regions of South America. It has only entered the domestic market in recent years. People still have a comprehensive understanding of how to eat it. Today, the editor will introduce in detail how to eat Limaimie, so that everyone can have a further understanding of its methods.

How to eat Limaimi

There are many different ways to eat Limai. The simplest and most common way is to wash Limai with clean water, soak it in clean water for a few hours, then cook it in a pot with appropriate amount of clean water to make porridge before eating. You can also grind it into oatmeal, add appropriate amount of yeast and clean water to knead it into dough, and make it into a staple food similar to steamed buns before eating.

Li Mai Mi recipe

1. Li Mai Mi Soy Milk

Limai can be ground into soy milk with black beans, soybeans and other bean ingredients for people to eat. When grinding soy milk with them, you need to soak the prepared Limai and soybeans in clean water, wait for them to absorb water and swell, then put them into the soy milk machine, add appropriate amount of clean water, then turn on the power to let the soy milk machine work, and take it out and filter it after the soy milk machine stops working to get the fragrant soy milk.

2. Lemongrass salad

Lime can also be used to make vegetable salad, which tastes particularly good. Before using Lime to make vegetable salad, you should wash it with clean water and soak it for a few hours, then put it in the pot and cook it. After cooking, take it out and wash it with clean water, then prepare fresh vegetables according to your needs, add the processed Lime, olive oil and appropriate amount of salad dressing, and mix well to make a delicious Lime salad.

3. Steamed Rice

Limai rice can also be used to steam rice, but when using it to steam rice, it needs to be paired with rice. The ratio between it and rice should be about 2:1. After washing both kinds of rice ingredients, put them directly in the rice cooker, add appropriate amount of water, and then let the rice cooker work. After it finishes working, the Limai rice inside will be steamed. After it is out of the pot, you can eat it with your favorite dishes.

After reading the detailed introduction of Limaimi cooking methods above, do you know how to eat Limaimi? If you want to stay healthy and want your body to absorb rich nutrients, just follow these methods to eat Limaimi.