Yam is a special food ingredient that can be used as both medicine and food. It can not only be used to cook dishes and stew soups, but also processed into yam powder or yam slices and other ingredients for people to eat. In addition, yam can also be used to cook porridge. The yam porridge cooked with it has excellent health effects. Next, I will specifically introduce the effects of yam porridge, and let everyone know the benefits of eating yam porridge. The efficacy and function of yam porridge1. Prolong life Prolonging life is one of the important functions of yam, because people can absorb rich nutrients after eating yam porridge. It not only supplements a large amount of mucus protein and amino acids for the human body, but also allows the human body to absorb a large amount of carbohydrates and vitamins. These substances can promote human metabolism and increase the activity of tissue cells. Regular consumption can delay aging and prolong life. 2. Nourishes the spleen and stomach Yam porridge is also a healthy porridge that can nourish the spleen and stomach. It can not only improve the digestive function of the spleen and stomach, but also relieve the disharmony of the spleen and stomach and the deficiency of the spleen and stomach yin. It can help people relieve the symptoms of lack of appetite, fatigue, diarrhea, abdominal pain and loss of appetite caused by disharmony of the spleen and stomach. In addition, the active enzyme components contained in yam porridge can also promote the production of digestive juices in the human body, which is very beneficial to improving the digestive ability of the human body. The benefits of eating yam porridge1. Replenish Qi and Blood In daily life, people can drink more yam, which can also play an important role in replenishing qi and blood. When cooking porridge with yam, you can add appropriate amounts of Polygonum multiflorum, Millettia reticulata, pork liver, longan meat and other blood-replenishing ingredients. This will make the yam porridge more effective in replenishing qi and blood, prevent anemia, and relieve the dark yellow complexion of humans. 2. Beauty and skin care People can have a beautiful face if they insist on eating more yam, because when yam is cooked, not only yam is added, but also an appropriate amount of rice, longan, red dates and other health-preserving ingredients. After eating it, people can absorb rich nutrients, promote skin cell regeneration and metabolism, and prevent pigment accumulation. Regular consumption can make facial skin rosy, delicate and smooth. |
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