Ingredients and steps for making white shellfish shrimp porridge

White clam and shrimp porridge is a kind of seafood porridge with a particularly delicious taste. Its main ingredients are white clam and shrimp. After eating it, people can absorb a variety of nutrients that are beneficial to the body, which can supplement calcium, improve brain function, and delay aging. So how should this white clam and shrimp porridge be made? I will write down the method of white clam and shrimp porridge in a while, and you can learn it after reading it.

How to make white clams and shrimp porridge

Ingredients for white shell shrimp porridge

To cook white clams and shrimp porridge at home, you need to prepare 100 grams of rice, 400 grams of fresh shrimp, 300 grams of white clams, appropriate amounts of coriander and Chaoshan radish, as well as sufficient water and a small amount of table salt.

Steps to make white scallop shrimp porridge

1. Wash the prepared rice with clean water, put it in a pot and add enough clean water to cook it into porridge. The thickness of the porridge should be appropriate. The porridge after cooking is the base of white scallop and fresh shrimp porridge.

2. Wash the prepared white clams with clean water and remove the water. Then remove the shrimp heads and wash them with clean water, remove all the shrimp threads on their backs, and set them aside for later use.

3. Wash the prepared coriander and chop it into fine pieces. After the porridge in the pot is cooked, take out an appropriate amount and put it in a casserole. Add the prepared white clams and fresh shrimps and cook together for five or six minutes. Note that the time should not be too long, because seafood is suitable for a fresh and tender taste. Cooking for too long will make their taste worse.

4. After the porridge in the pot slowly turns light red, add salt to season it. After mixing well, take it out and put it in a bowl. Sprinkle the prepared chopped coriander and radish on the surface of the porridge. A bowl of fragrant white clams and shrimp porridge is ready to be eaten.