How to make fried rice with egg How to make fried rice with egg

Fried rice with egg is a common staple food, and many people like to eat it. But do you know how to make fried rice with egg? Do you know how to make it delicious? The method of making fried rice with egg is not complicated. I will write down the specific method later. After reading it, you can learn it and know how to make fried rice delicious.

How to make fried rice with egg How to make fried rice with egg

Ingredients for egg fried rice

When making fried rice at home, you need to prepare a bowl of rice. If you don't have it, you can steam some rice in advance. In addition, prepare a carrot, a cucumber and three eggs, chives, salt and ham. If conditions permit, you can also prepare some corn kernels, shrimps or green beans.

Steps to make egg fried rice

1. Crack the eggs and mix them into egg liquid. You can add a small amount of water and an appropriate amount of salt. Crush all the rice and set aside. Wash the cucumber and carrot, cut them into small cubes, and cut the ham into cubes and set aside.

2. After adding oil to the pan, pour the eggs into the pan and fry them. Then take them out, put the pan back on, heat the oil, then add the chopped green onion and stir-fry until fragrant. Add the diced cucumber and carrot into the pan and fry as well.

3. Add salt and stir well, then put the rice into the pot and stir well. Then pour the fried eggs into the pot and add the diced ham into the pot and stir fry together. Turn off the heat after one minute. A beautifully colored and delicious fried rice is ready and can be taken out and eaten.