How to make goose meat porridge
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Many of you may not have heard of the recipe of goose meat porridge, so let me give you a detailed introduction below. Goose meat porridgeIngredients for goose meat porridge100 grams of goose breast, 25 grams of soaked shiitake mushrooms, 15 grams of hot ham, 5 grams of chopped green onion, 5 grams of chopped ginger, 10 grams of rice wine, 7 grams of salt, 2 grams of MSG, 25 grams of sesame oil, 1000 grams of goose meat soup, 2 grams of pepper, and 100 grams of glutinous rice. How to make goose meat porridgeFirst, put the goose breast |
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