It is quite expensive to eat fresh and fragrant sesame porridge in restaurants outside, and the taste always seems a little bit wrong. If you make fresh and fragrant sesame porridge at home, the taste is more traditional and the price is usually cheaper than outside, you often can't help but want to make it at home. Fresh and Fragrant Sesame Porridge Every time I cook at home, I am often exhausted, so much so that I can't wait to finish and run away. The method of making fresh and fragrant sesame porridge is relatively simple and does not take time or effort. If you want to know more about the method of making fresh and fragrant sesame porridge, come to Aibang Life to search!Ingredients for fresh and fragrant sesame porridge [Ingredients] 150 grams of black sesame seeds, 100 grams of rice, 1500 grams of pig's trotter soup, and 200 grams of rock sugar. How to make fresh and fragrant sesame porridge 1. Rinse the rice, soak it in clean water for 1 hour and drain. 2 Fry black sesame seeds until fragrant, mix with rice, add water and grind, then filter out the fine pulp with a cloth bag. 3 Add rock sugar to the pig's trotter soup and cook until dissolved. Slowly pour in the fine slurry and stir constantly until it becomes a paste.【Usage】 Eat as you like. 【Efficacy】 Strengthens the spleen, replenishes deficiency and promotes lactation. Suitable for women with postpartum milk deficiency |
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