The difference between seeded and seedless Junqianzi

The difference between seeded and seedless Junqianzi

Junqianzi is a plant fruit that can be eaten by humans. It is also called black dates or milk dates. It is a plant of the Diospyros family and is mainly distributed in the central and northern regions. Junqianzi can be divided into two types: seeded and seedless. So what are the differences between seeded and seedless Junqianzi? If you want to know the answer, you can go and have a look with me.

The difference between seeded and seedless Junqianzi

The main difference between seeded and seedless Junqianzi is wild and artificially cultivated. The seeded Junqianzi is the fruit of wild plants in nature, while the seedless Junqianzi is a variety of Junqianzi cultivated by artificial grafting. It has a higher yield, but its edible value is not as good as that of the seeded Junqianzi.

The efficacy and function of Junqianzi

1. Improve immunity

Whether with or without seeds, Junqianzi can provide rich nutrition for the human body. The polysaccharides, fructose, vitamins and flavins it contains can promote the regeneration of immune cells in the body, and enhance the phagocytic ability of dehumidifying cells in the body. It can enhance the body's own immune function, improve the body's immunity, and prevent the occurrence of various epidemic diseases.

2. Blood supplement

Replenishing blood and preventing and relieving anemia are important functions of Junqianzi, because Junqianzi is rich in trace element iron, which can accelerate the synthesis of hemoglobin and enhance the body's own hematopoietic function. It can prevent the body from iron deficiency anemia and can quickly relieve symptoms such as dark complexion and physical weakness.

3. Prevent osteoporosis

Eating more Dried Toadstools can also prevent osteoporosis, because Dried Toadstools not only contain rich trace element calcium, but also can accelerate the body's absorption and utilization of calcium, promote bone development, improve bone toughness and density, maintain bone health and prevent osteoporosis.

There is not much difference between the seeded and seedless Junqianzi, except for the different cultivation methods. There is not much difference in their taste, nutritional value and edible efficacy. You can eat them with confidence in daily life. If you can insist on eating Junqianzi, it can also slow down the aging of the body and improve the function of the human brain.

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