How to eat rambutan? How to eat rambutan

Rambutan is a delicious fruit produced in the tropics. The flesh of this fruit is similar to that of lychee, but there are a lot of long and thin red hairs on its shell, which is also the origin of its name. When it is ripe, it tastes sweet, the flesh is tender, and the juice content is particularly high. It tastes particularly good, but many people still don’t know how to eat rambutan. Today I will give you a detailed introduction to it so that everyone can have a closer understanding of how to eat rambutan.

How to Eat Rambutan

Rambutan is a delicious fruit that can be eaten directly. When eating rambutan, you can first remove the outer layer of red hairy skin, get the white flesh inside and put it directly into your mouth to eat. But you must be careful when eating the flesh, not to bite the core contained in the middle of the flesh. After eating the flesh, you can just throw away the core.

How to eat rambutan

1. Boil sugar water

Rambutan can be used to make sweet soup. When making sweet soup with rambutan, you need to remove the shell of the rambutan, get its pulp and put it into the pot, add appropriate amount of rock sugar and appropriate amount of water, bring to a boil, then simmer over low heat for half an hour. After it is cooked, take it out to cool, put it in the refrigerator for a few hours, and then take it out and eat it. It tastes especially good.

2. Make juice

Rambutan juice is also very delicious. When making it, you need to remove the rambutan shell and the fruit box inside, leaving only the white flesh. Then put the flesh in a prepared juicer, add appropriate amount of purified water, let the juicer work, after squeezing out the juice, put it in a glass, add appropriate amount of honey to season it, and then drink it directly after mixing well.

3. Make salad

Making fruit salad is also one of the common ways to use rambutan. Dig out the core, then prepare appropriate amounts of kiwi, banana and dragon fruit. Take out the pulp of these fruits, cut into pieces, put them directly in a clean salad bowl, add salad dressing and mix well before eating.

The above introduces the eating methods of rambutan, which can let everyone know in detail how to eat rambutan. In the future, when you eat rambutan, you can try to eat it in different ways. This will allow people to taste its different flavors and allow the human body to absorb as much effective nutrients in rambutan as possible.