Edible benefits of bananas

Bananas are a fruit native to the south and can be eaten almost all year round. Let’s learn more about them.

Banana Introduction

Banana is the fruit of the plant Musa acuminata. It is native to southeast Asia and is also cultivated in Taiwan, Guangdong, Guangxi, Fujian, Sichuan, Yunnan, Guizhou, etc. in my country, with the largest number in Taiwan and Guangdong. The fruit is harvested in autumn when it is ripe, and after being processed to remove the astringency, it is washed and used fresh. There are two varieties cultivated in my country: sweet banana and pink banana. The sweet banana fruit is short and slightly round, while the pink banana fruit is small and slightly curved. Its flesh is sweet and can be eaten raw or made into a variety of processed products.

Nutritional value of bananas

1. Bananas contain a lot of sugar and other nutrients, which can satisfy hunger, replenish nutrition and energy;

Banana edible effects

Bananas are sweet and cold in nature, and enter the lung and large intestine meridians;

Banana is suitable for people

It is edible for the general public