How to eat strawberry jam How to eat strawberry jam

When strawberries are available in large quantities, people like to buy fresh strawberries and process them into sweet and sour strawberry jam for storage, so that the family can eat them whenever they want. But how should the strawberry jam be eaten after it is made? In addition to eating it directly, what other ways are there to eat it?

How to eat strawberry jam

1. Make strawberry mousse

Mousse is the favorite dessert of many people. You can usually make strawberry mousse with homemade strawberry jam. When making it, you need to add appropriate amount of warm water and isinglass to the strawberry jam, and then mix the whipped cream with the isinglass. Put it in the oven and bake it into a beautiful mousse, which tastes particularly good.

2. Make the filling

The strawberry jam you make at home can also be used as a filling. For example, when you bake cakes or bread at home, you can use strawberry jam as a filling. It can be baked into strawberry-flavored cookies or strawberry-flavored bread. In addition, you can also use strawberry jam as a filling when making pies or dumplings at home. It tastes especially good.

How to eat strawberry jam

Steamed Spare Ribs with Strawberry Sauce

1. Strawberry jam can also be used to steam pork ribs. When making it, you need to prepare 250 grams of fresh pork ribs, 100 grams of strawberry jam, 100 grams of tomato sauce, appropriate amount of sugar, salt and chicken essence.

2. Wash the ribs, cut them into sections, blanch them in boiling water, take them out and steam them in a steamer for half an hour. Put cooking oil in a wok, heat it, add strawberry jam, tomato sauce, sugar and salt, stir well, put the steamed ribs in the fried sauce and stir fry evenly.

Strawberry Jam Porridge

Strawberry jam can also be used to cook porridge. When cooking porridge, you need 200 grams of rice and an appropriate amount of rock sugar. Wash them together with clean water and put them into the pot to cook into porridge. When the porridge is about to be served, add the prepared strawberry jam, mix well and it can be eaten. It is a simplified version of strawberry porridge. This porridge tastes better after being refrigerated.