In life, many women like to drink fruit wine, especially the tempting pomegranate wine. It is said that pomegranate wine is not only tempting in taste, but also has high nutritional value and can replenish qi and blood. So when pomegranates are on the market in large quantities, they also want to brew pomegranate wine at home, but they don’t know how to do it. Today I will introduce this knowledge to you, so that you can easily learn how to brew pomegranate wine. How to make pomegranate wine1. When you make pomegranate wine at home, you need to prepare fresh and fully ripe pomegranates, wash them with clean water, remove the peel, take out the red pomegranate seeds inside, and then process the pomegranate seeds in the next step, remove the seeds in the middle, leaving only the pulp, and put it in a juicer to squeeze out the pomegranate juice. 2. Prepare a large, clean glass bottle, pour the prepared pomegranate juice into the bottle, seal it and place it in an environment of about 20 degrees for fermentation. During the fermentation process, open and stir it every day. After about 5 to 7 days, the pomegranate juice will be fermented. 3. Take an appropriate amount of rock sugar and put it directly into the glass bottle and mix it with the fermented pomegranate juice. Then put the lid on the glass bottle and continue to ferment for 25 days. At this time, the 16-19 part of the wine is already prepared. Open it, take it out and filter it to get the liquid. Put it back into a clean glass bottle, seal it and store it for three months. The pomegranate wine inside can be taken out and drunk. How to make pomegranate wineThe brewing method of pomegranate wine is not complicated at all. When making it, you need to take out the pomegranate seeds from the ripe pomegranate, put them in a large clean glass bottle, add an appropriate amount of rock sugar, and put it into pure water and bees for fermentation. After about 30 days, the pomegranate wine inside will be fermented. During the fermentation process, you should often shake the glass bottle with your hands to allow the materials inside to fully contact. After 16 or 19 minutes of fermentation, take out the filtered liquid and put it back into the glass bottle for secondary fermentation. It will be ready after 30 days. The above introduces the brewing method of pomegranate wine, which can let everyone know how to make pomegranate wine. If you also like to drink pomegranate wine in daily life, you can make some yourself when the pomegranates are ripe and on the market. After it is made, it can be stored for a long time, so you can take it out and eat it at any time. |
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