How to eat avocado How to eat avocado

Avocado is a dark green fruit that is mainly grown in tropical areas. When ripe, the flesh is light yellow with a natural aroma and is very soft, just like butter, so people also like to call it avocado. When ripe, avocado can be eaten directly or made into a variety of special delicacies. The following is a detailed introduction to its eating methods. People who want to eat avocados can focus on it.

How to eat avocado

Ripe avocados can be eaten directly. Before eating avocados directly, you should first clean its surface with clean water, then cut it in the middle with a fruit knife, dig out the round core in the middle, and then take a clean small spoon to directly dig out the flesh. You can also peel the avocado, cut the flesh into pieces and put it on a plate, and eat it directly with a fork.

How to eat avocado

1. With mustard oil

Avocado is a fruit that can be eaten not only when it is ripe, but also when it is unripe. However, after picking, the unripe avocados should have the skin peeled and the core removed, and the flesh cut into thin slices. Then prepare an appropriate amount of mustard oil and light soy sauce in a plate, mix them well to make a sauce, and then eat the avocado directly with the sauce.

2. Grilled

Avocado is a delicious fruit that can be baked in the oven. Before baking the avocado, cut it in half from the middle, then dig out the core, then take an egg and crack it open, put it in the place where the fruit box was originally placed, sprinkle it with appropriate amount of table salt and black pepper, then put it on the baking tray, and bake in the oven for five or six minutes. At this time, the egg will be cooked and the avocado will become soft. It tastes especially good when eaten directly after taking it out.

3. Serve with milk

Avocado can also be eaten with milk. The milkshake made with them is particularly delicious. When making it, you need to prepare 250 grams of fresh milk and an avocado. Wash the avocado, cut half of the flesh in the middle, cut it into small cubes, put it together with the milk in a cooking mixer, grind it into a milkshake, take it out and put it in the quilt. The other half should be cut into small cubes and put directly on the milkshake. After it is done, put it in the refrigerator for a few hours and then take it out and eat it. The taste will be especially good.