What foods are good for coronary heart disease? Diet therapy for coronary heart disease
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Coronary heart disease is a common disease nowadays. Although it is related to congenital factors, it is also common to have symptoms of coronary heart disease caused by diet. So what should you eat if you have coronary heart disease? Let's take a look at what you should pay attention to in the diet therapy of coronary heart disease. What to eat for coronary heart disease? Diet therapy for coronary heart disease1. What snacks are better for coronary heart disease? Although people with coronary heart disease are not suitable for eating snacks, there are still certain snacks that are suitable for people with coronary heart disease. For example, yogurt is a snack suitable for patients with coronary heart disease. After long-term consumption, the cholesterol in the blood will gradually improve. Secondly, sunflower seeds are also very good snacks. Sunflower seeds are rich in linoleic acid and can effectively resist the accumulation and precipitation of cholesterol in the blood vessel walls.2. What kind of tea is better for coronary heart disease? Chrysanthemum tea and hawthorn tea are suitable for people with coronary heart disease. Chrysanthemum tea can relieve angina pectoris, while hawthorn is rich in nutrients that can strengthen the heart. Drinking these two kinds of tea regularly can effectively improve coronary heart disease and stabilize your heart rhythm.3. What snacks are better for people with coronary heart disease? People with coronary heart disease are suitable to drink more health-preserving porridge and health-preserving soup. The most recommended health-preserving porridge is sweet potato porridge. The protein in sweet potato porridge can accelerate the discharge of cholesterol, thereby reducing fat accumulation in blood vessels. People with coronary heart disease are also suitable to eat black fungus, which is a blood scavenger and is most suitable for coronary heart disease patients. |
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