As we all know, lotus seeds are a kind of food with extremely high nutritional value. They can calm the mind, inspire people, and provide rich nutrition for the human body. Dried lotus seeds are delicious but the skin is difficult to remove. Many people in life are troubled by this. In fact, there are some methods and techniques for peeling lotus seeds. I will write them down and share them with you. After learning them, you can easily remove the lotus seed skin. How to peel lotus seedsHow to peel fresh lotus seeds 1. When peeling fresh lotus seeds, you should follow the edge of the shower head and remove all the honeycomb-like protrusions on the side of the shower head. Then you can see the lotus seeds inside, but the lotus seeds are still covered with a layer of white fibrous film. 2. After taking out the lotus seeds, remove the white fibrous film on the surface with your hands, and then remove the green shell on the outside. At this time, the white and plump lotus seeds will be completely presented in front of people. Just put it in your mouth and chew it to eat. How to peel dried lotus seeds 1. The method of peeling fresh lotus seeds is relatively simple. The method of peeling dried lotus seeds is different from that of fresh lotus seeds. To remove the skin of dried lotus seeds, you need to boil them in rice soup. After they expand, take them out and filter out the rice soup. 2. If it is too hot after taking it out, put it in wood ash, let its surface be evenly coated with a layer of wood ash, and then pile it up for two hours. After it is simmered dry, chop off its two ends with a knife. Then you can see the lotus seeds in the middle. Use both hands to take out the peeled lotus seeds in the middle. Lotus seed peeling method and skills To remove the lotus seed skin, in addition to the common wind mentioned above, you can also soak the lotus seeds in clean water. After soaking for 3 to 5 hours, the lotus seed shell will expand and naturally separate from the lotus seed inside. At this time, you can peel off the lotus seed skin with your hands. However, there is still a thin layer of red skin on the outer layer of the lotus seed at this time, which must be removed completely before you can cook and eat it according to your needs. |
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