The effects and functions of eating dried persimmons

The effects and functions of eating dried persimmons

Many people like to eat dried persimmons in life. It is a kind of sweet and tough dried fruit food. It is a snack made by dehydrating and pressing fresh persimmons. In addition, people can absorb rich nutrients and improve physical fitness by eating more dried persimmons. It has many other effects. If you want to know more about it, you can go and have a look with me.

The effects and functions of eating dried persimmons

1. Clear away heat and moisten dryness

There is a layer of white frost on the surface of persimmon cake, which is persimmon frost. It is a natural medicinal ingredient that can clear away heat and moisten dryness, and can also moisten the lungs and relieve cough. Therefore, after people eat persimmon cake, they can relieve lung heat and cough, and reduce the occurrence of adverse symptoms such as sore throat and mouth sores.

2. Maintain intestinal health

Eating more dried persimmons on a regular basis is good for maintaining intestinal health, because this food contains a lot of dietary fiber and natural pectin, which can regulate the human gastrointestinal tract, improve gastrointestinal digestion function, and speed up the production and excretion of stool in the body. It has an obvious preventive effect on hemorrhoids and constipation, which are common in modern humans.

3. Replenish energy and relieve fatigue

Persimmon cake is a high-sugar food ingredient. It not only contains rich fructose, but also contains a large amount of glucose and sucrose. People can absorb rich sugars by eating more persimmon cakes. After these sugars enter the human body, they can be quickly converted into energy and absorbed and utilized by the human body. They can promote physical recovery and relieve physical fatigue.

4. Vitamin Supplements

Eating more dried persimmons can also supplement the human body with rich vitamins. Dried persimmons also contain vitamin A, vitamin E and other essential nutrients for the human body. After being absorbed by the human body, these vitamins can promote body metabolism and enhance the body's disease resistance. In addition, the vitamin C and carotene it contains can nourish the skin and protect the eyes after being absorbed by the human body, which can delay aging and prevent vision loss.

<<:  What are the effects and functions of figs

>>:  How to eat Custard Apple? Tips on how to eat Custard Apple

Recommend

How to grow the lucky tree? Cultivation techniques of the lucky tree

The lucky tree is a green tree that symbolizes ha...

Nutritional value of millet

Chestnut is a very delicious fruit. What we eat m...

Moringa seeds' effects and side effects

Many people don't know about Moringa seeds. I...

Fresh pomegranate peel boiled water drinking effect and benefits

Pomegranate is a kind of fruit with many small fr...

How to grow Mimosa? Cultivation methods and precautions of Mimosa

Mimosa pudica is a peculiar green foliage plant, ...

The efficacy and consumption of sheep heart

Sheep heart is the heart of the animal sheep. It ...

How to eat avocado to lose weight The easiest way to eat avocado

It is well known that too much fat in the body is...

The efficacy and function of Yichang orange

Yichang orange is a kind of orange. The trees of ...

How to store cherries and how long can they be stored

Cherries are the "diamonds" among fruit...